puree

Meanings

Plural: purees

Noun

• food prepared by cooking and straining or processed in a blender
• A food that has been ground or crushed into a thick liquid or paste.
• Alternative form of puri (“type of unleavened bread”).

Verb

• rub through a strainer or process in an electric blender
  • "puree the vegetables for the baby"
• To crush or grind food into a puree.

Synonyms

strain

Related Words

pomme puree